Year: 2024
Origin: The Little Carpathian wine-growing region.
Classification: Wine with a protected designation of origin.
Ingredients: Ingredients: grapes, preservative: SULPHUR DIOXIDE, stabilizer: carboxymethylcellulose. Filled in a protective atmosphere.
Nutritional values: E per 100 ml of product: 333 kJ/80 kcal, fat: 0 g, of which saturated fatty acids: 0 g, carbohydrates: 1,2 g, of which sugars: 1,2 g, protein: 0 g, salt: 0 g.
Alcohol content: 12,00%
Serving: Serve at a temperature of 10 – 12 °C.
Awards:
- National Wine Salon 2025
- Malocarpathian Wine Salon 2025
- Gold Medal: AWC Vienna 2025
- Silver medal: Tokaj 2025
- 4th place – Vinum Vinorum Slovaciae 2025
